Buffalo Trace Manhattan with Orange Garnish
Buffalo Trace Manhattan with Orange Garnish
PE
Peter
This Manhattan recipe puts a modern twist on the classic cocktail by featuring Buffalo Trace bourbon, known for its rich caramel and vanilla notes, which pair beautifully with the herbal complexity of sweet vermouth. The addition of an orange peel garnish elevates the drink, adding a vibrant citrus aroma and a pop of color that makes it as visually striking as it is delicious. Perfect for a sophisticated evening or a celebratory toast, this Manhattan is both timeless and fresh, offering a balanced blend of smooth, spicy, and aromatic flavors in every sip.
Ingredients
Instructions
  1. Chill a coupe or martini glass by filling it with ice water and setting aside.
  2. In a mixing glass, add the Buffalo Trace bourbon, sweet vermouth, and Angostura bitters.
  3. Fill the mixing glass with ice and stir for about 20-30 seconds until well chilled.
  4. Discard the ice water from your serving glass.
  5. Strain the cocktail into the chilled glass.
  6. Express the orange peel over the drink by gently twisting it to release the oils, then run it around the rim and drop it into the glass as a garnish.
  7. Serve immediately and enjoy.