The Rumhattan is a delightful twist on the Manhattan, replacing the classic rye or bourbon with a rich, aged rum. This swap delivers a cocktail that’s smooth, complex, and perfect for sipping on a warm California night. Sweet vermouth and both Angostura and orange bitters add layers of aromatic spice, while the garnish of orange peel and Luxardo cherry brings a pop of color and bright citrus aroma. It’s elegant, deeply flavored, and feels both familiar and refreshingly new—perfect for fans of classic cocktails and rum enthusiasts alike.
Ingredients
Instructions
Fill a mixing glass with ice.
Add the aged rum, sweet vermouth, Angostura bitters, and orange bitters to the mixing glass.
Stir thoroughly for about 30 seconds until well-chilled.
Strain the mixture into a chilled coupe or cocktail glass.
Garnish with a Luxardo cherry and express an orange peel over the drink, then drop it in.