Name: Cinnamon Sugar Puff Pastry Twists
Prep time: 35 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 sheet frozen puff pastry, thawed; 1/2 cup granulated sugar; 2 tbsp unsalted butter, melted; 1 tbsp cinnamon; 1/2 tsp vanilla extract; 1/4 tsp kosher salt; 1/3 cup powdered sugar; 2 tsp milk

Cinnamon Sugar Puff Pastry Twists

miradu

Inspired by viral TikTok baking trends and modern pastry techniques, these Cinnamon Sugar Puff Pastry Twists are irresistibly crispy, caramelized, and perfect for sharing. Using store-bought puff pastry makes them both impressive and easy, while a buttery cinnamon-sugar layer brings cozy flavor and visual appeal. Finished with a drizzle of simple glaze, these twists are fun to make, ultra-Instagrammable, and ideal for snacking, brunch, or a sweet treat with coffee. Their pull-apart, golden spirals will shine in any feed—or on your table.

Ingredients

Instructions

Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
Unfold the thawed puff pastry on a lightly floured surface. Brush with melted butter.
Mix granulated sugar, cinnamon, vanilla extract, and salt in a bowl. Sprinkle evenly over pastry.
Fold pastry in half, pressing gently. Cut into 12 strips. Twist each strip several times and lay on baking sheet.
Bake 15-18 minutes, until golden and caramelized, rotating pan halfway through.
Whisk powdered sugar and milk until smooth. Drizzle glaze over warm twists.
Let cool slightly and enjoy warm or at room temperature.